Postexercise Dietary Protein Ingestion Increases Whole-Body Leucine Balance in a Dose-Dependent Manner in Healthy Children [Nutrient Physiology, Metabolism, and Nutrient-Nutrient Interactions]

Background: Protein ingestion is important in enhancing whole-body protein balance in children. The effect of discrete bolus protein ingestion on acute postexercise recovery has yet to be determined.

Objective: This study determined the effect of increasing doses of ingested protein on postexercise whole-body leucine balance in healthy, active children.

Methods: Thirty-five children (26 boys, 9 girls; age range: 9–13 y; weight mean ± SD: 44.9 ± 10.6 kg) underwent a 5-d adaptation diet (0.95 g protein ⋅ kg^–1 ⋅ d^–1) before performing 20 min of cycling 3 times with a concurrent, primed, constant infusion of [¹³C]leucine. After exercise, participants consumed an isoenergetic beverage (140 kcal) containing variable amounts of bovine skim-milk protein and carbohydrates (sucrose) (0, 5, 10, and 15 g protein made up with 35, 30, 25, and 20 g carbohydrates, respectively). Blood and breath samples were taken over the 3 h of recovery to determine non–steady state whole-body leucine oxidation (Leu_OX) and net leucine balance (Leu_BAL).

Results: Leu_OX (secondary outcome) peaked 60 min after beverage ingestion and demonstrated a relative dose-response over the 3 h of recovery (15 g = 10 > 5 > 0 g; P < 0.001). Leu_BAL (primary outcome) demonstrated a dose-response over the 3 h [15 g (24.2 ± 8.2 mg/kg) > 10 g (11.6 ± 4.3 mg/kg) > 5 g (5.7 ± 1.9 mg/kg) > 0 g (–3.0 ± 1.7 mg/kg); all P < 0.01] with all conditions different from zero (all P < 0.001).

Conclusions: Over the 3-h postexercise period, Leu_BAL was negative with carbohydrate ingestion alone; however, the co-ingestion of carbohydrates and 5 g high-quality dietary protein was sufficient to promote a positive postexercise whole-body protein balance in healthy, active children. Moreover, Leu_BAL increased in a dose-dependent manner within the protein range studied. Children should consider consuming a source of dietary protein after physical activity to enhance whole-body anabolism. This trial was registered at clinicaltrials.gov as NCT01598935.

From: Volterman, K. A., Moore, D. R., Breithaupt, P., Godin, J.-P., Karagounis, L. G., Offord, E. A., Timmons, B. W. http://jn.nutrition.org/cgi/content/short/147/5/807?rss=1