Fried, Grilled, Baked Foods May Up Diabetes Risk

Researchers suggest steaming, poaching and stewing for better health

From: http://redirect.viglink.com?u=http%3A%2F%2Fwww.webmd.com%2Fdiabetes%2Fnews%2F20160902%2Ffried-grilled-or-baked-foods-they-may-affect-type-2-diabetes-risk%3Fsrc%3DRSS_PUBLIC&key=ddaed8f51db7bb1330a6f6de768a69b8