WASHINGTON D.C. March 7, 2016 – As schools around the county take part in School Breakfast Week celebrations this week, the U.S. Department of Agriculture (USDA) commemorates the 50th anniversary of its School Breakfast Program by shining a light on the positive impacts of school breakfast. Over the course of this administration, participation in school breakfast programs has increased by almost 27 percent; over 14 million students are now eating school breakfast each day.
From: http://www.usda.gov/wps/portal/usda/usdahome?contentid=2016/03/0058.xml&contentidonly=true
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